Restaurant consultant, food professional and business development expert.

Chris Barber has 30 years of experience in the food and restaurant business and has carried out virtually every role in the industry; from owner and chef of acclaimed award winning pub and hotel, to board director of a prestige London hotel and restaurant group.

For more information on Christopher Barber Food Solutions, visit the business website; www.cbfoodsolutions.com

More > Chris Barber

Latest.

04.03.2013

William Drabble for FCBL Mauritius

It has once again be an honour to help out Constance Hotels with the Festival Culinaire Bernard Loiseau. This year, I am delighted to nominate William Drabble from St James’s Hotel and Club to represent UK in this prestigious culinary festival.

Best of luck to Billy…….

Read >